Premium Prawn Cracker, made from real shrimp mixed with tapioca flour, it is then rolled, steamed and sliced before drying them. Raw Prawn Krupuk will expand in size after frying and a common delicacy in Indonesia & Malaysia.
Ideal to consume while fresh, and kept in air tight containers to prevent stale crackers.
Usage of Raw Prawn Cracker :
1. Snack Cracker - Deep fry the raw prawn cracker, it will expand in hot oil and transform into delicious snacks/cracker/ krupuk.
2. Cooking - Fried prawn cracker is widely used as companion to various Singapore , Indonesia and Malaysian dishes.